Product: Buttermilk
As Maine’s long winter starts to recede, we can’t help but crave this classic Kate’s recipe. Our Lemon Blueberry Buttermilk Cake is a burst of summer when you need it most (that’s January–April up here in New England!). The perfect surprise at the end of a Sunday dinner or served up to celebrate, this … Continued
A favorite meal here on the farm, Kate’s Chicken Stew with Buttermilk Dumplings never lasts long after a long day working in the barns. Comforting, filling, and perfect for a large family meal, it’s been a go-to recipe in our family for generations.The homemade flavor and creaminess of Kate’s Unsalted Butter makes a rich … Continued
An easy picnic go-to, this Fresh Spring Salad uses Kate’s Buttermilk to create a perfectly creamy and tangy dressing. It’s our take on the classic cucumber salad. Radishes and chives keep it crisp while chopped dill adds refreshing, aromatic notes of anise and lemon.Whether you’re looking for a quick lunch or side for dinner, … Continued
Buttermilk in your syrup? You’ll be pleasantly surprised by the added layer of flavor Kate’s old-fashioned buttermilk brings to this morning table staple. This versatile syrup pairs with everything, from breakfast to dinner. Use it as the topper for our favorite Belgian Waffles, and you’ve got a Sunday breakfast for the books! Buttermilk’s acidity … Continued
Find yourself with a larger squash harvest than anticipated this season? Lucky you! We’ve got the perfect Kate’s Recipe to put those autumn treasures to use. Our Buttermilk Squash Pie will deliver peak comfort to all your fall dinners. Squash pies have been a favorite of New Englanders dating back to the 1700s, and … Continued
There is nothing sweeter than waking up to the smell of Sunday morning breakfast. If you’re anything like our family, you love a big breakfast with everyone around the table. It’s our time to be together before heading out to the barns. And when you walk into the kitchen to discover waffles are on … Continued
With its creamy texture and subtle sourness, Kate’s Buttermilk pairs perfectly with traditional ingredients to create a coleslaw that’s both savory and refreshing. Drizzle this delicious dressing over your favorite coleslaw recipe for a tasty, tangy, and refreshing side dish.
Chocolate cookies made with Kate’s Buttermilk are a decadent treat that’s sure to satisfy any sweet tooth. The combination of rich chocolate and tangy buttermilk creates a deliciously balanced flavor. These cookies are soft, chewy, and packed with chocolatey goodness, making them a must-try for any dessert lover.
Strawberry shortcake is a popular dessert made with fresh strawberries, whipped cream, and a delicious shortcake base. Kate’s Butter can be used in the shortcake base to give it a rich, buttery flavor that complements the sweetness of the strawberries and cream. The result is a classic dessert that is perfect for any occasion, especially in the spring and summer months.