Bite into the warmth of a homemade cinnamon roll with a delightful twist—the rich and creamy touch of Kate's Butter. An easy-to-make family favorite, this recipe elevates the classic cinnamon roll experience. Kate's Butter enhances the flavor and adds a velvety texture to the sticky-sweet icing and cinnamon sugar filling. Whether you're easing into … Continued
Whether trying Needham candy for the first time or simply craving a timeless treat from your childhood, these are an easy and fun sweet to make for the holidays. The addition of Kate's Butter elevates this New England classic, adding a rich and creamy quality to the coconut/dark chocolate blend. The best part? Your … Continued
Whether you love classic shortbread or simply have a sweet tooth, these Raspberry Almond Thumbprint Cookies are certain to please. Our recipe uses traditional ingredients to craft a melt-in-your-mouth almond and vanilla shortbread cookie that pairs perfectly with the kick of tasty, tart raspberry jam.The shortbread cookie dough requires a minimum chill time of … Continued
Find yourself with a larger squash harvest than anticipated this season? Lucky you! We’ve got the perfect Kate’s Recipe to put those autumn treasures to use. Our Buttermilk Squash Pie will deliver peak comfort to all your fall dinners. Squash pies have been a favorite of New Englanders dating back to the 1700s, and … Continued
Pecan pie made with Kate’s Unsalted Butter in the filling is the perfect way to elevate this classic Southern dessert. Our butter adds a smooth and velvety texture to the filling, creating a decadent treat that’s simply irresistible. With a buttery, flaky crust and a rich, nutty filling, this pecan pie is the perfect indulgence for any occasion.
Chocolate cookies made with Kate’s Buttermilk are a decadent treat that’s sure to satisfy any sweet tooth. The combination of rich chocolate and tangy buttermilk creates a deliciously balanced flavor. These cookies are soft, chewy, and packed with chocolatey goodness, making them a must-try for any dessert lover.
Strawberry shortcake is a popular dessert made with fresh strawberries, whipped cream, and a delicious shortcake base. Kate’s Butter can be used in the shortcake base to give it a rich, buttery flavor that complements the sweetness of the strawberries and cream. The result is a classic dessert that is perfect for any occasion, especially in the spring and summer months.
Irish Soda Bread is a staple of Irish cuisine and a delicious reminder of the past, with origins dating back to the 19th century when baking soda became widely available in Ireland. This simple recipe quickly became a household staple as it required few ingredients, was easy to make and could be cooked on an open fire.
Nowadays, Irish Soda Bread is particularly popular during St. Patrick’s Day celebrations. This recipe adds a touch of nostalgia by using Kate’s Buttermilk which gives the bread an extra layer of flavor and richness that will surely make your taste buds dance.
When the leaves start to turn and the air becomes crisper, it can only mean one thing: fall is here! And with fall comes all of the delicious comfort foods, like apple crisp. This recipe is made with Kate’s Butter, which gives it a delicious richness that will make your taste buds smile. And since we’re using fresh tart apples, you know this dessert will be extra-tasty. Give it a try today!