Product: Butter
As Maine’s long winter starts to recede, we can’t help but crave this classic Kate’s recipe. Our Lemon Blueberry Buttermilk Cake is a burst of summer when you need it most (that’s January–April up here in New England!). The perfect surprise at the end of a Sunday dinner or served up to celebrate, this … Continued
A favorite meal here on the farm, Kate’s Chicken Stew with Buttermilk Dumplings never lasts long after a long day working in the barns. Comforting, filling, and perfect for a large family meal, it’s been a go-to recipe in our family for generations.The homemade flavor and creaminess of Kate’s Unsalted Butter makes a rich … Continued
Bite into the warmth of a homemade cinnamon roll with a delightful twist—the rich and creamy touch of Kate's Butter. An easy-to-make family favorite, this recipe elevates the classic cinnamon roll experience. Kate's Butter enhances the flavor and adds a velvety texture to the sticky-sweet icing and cinnamon sugar filling. Whether you're easing into … Continued
Whether trying Needham candy for the first time or simply craving a timeless treat from your childhood, these are an easy and fun sweet to make for the holidays. The addition of Kate's Butter elevates this New England classic, adding a rich and creamy quality to the coconut/dark chocolate blend. The best part? Your … Continued
Whether you love classic shortbread or simply have a sweet tooth, these Raspberry Almond Thumbprint Cookies are certain to please. Our recipe uses traditional ingredients to craft a melt-in-your-mouth almond and vanilla shortbread cookie that pairs perfectly with the kick of tasty, tart raspberry jam.The shortbread cookie dough requires a minimum chill time of … Continued
Buttermilk in your syrup? You’ll be pleasantly surprised by the added layer of flavor Kate’s old-fashioned buttermilk brings to this morning table staple. This versatile syrup pairs with everything, from breakfast to dinner. Use it as the topper for our favorite Belgian Waffles, and you’ve got a Sunday breakfast for the books! Buttermilk’s acidity … Continued
There was no way we weren’t getting on the Butter Board train. Thanks to chef and author Joshua McFadden who first wrote about the perfect shareable spread in his cookbook Six Seasons: A New Way with Vegetables, we now have a recipe that puts Kate’s Butter center stage. Our famous churn-style Sea Salted Butter … Continued
There is nothing sweeter than waking up to the smell of Sunday morning breakfast. If you’re anything like our family, you love a big breakfast with everyone around the table. It’s our time to be together before heading out to the barns. And when you walk into the kitchen to discover waffles are on … Continued
Are you searching for a tasty and healthy breakfast or snack option? You’ve come to the right place! Our Maple Brown Butter Granola recipe is the perfect way to start your day with a smile. Kate’s Butter makes the rich and nutty brown butter that gives this granola its unique and irresistible flavor.