Best Buffalo Sauce

Looking for a delicious and easy buffalo sauce recipe? Look no further! This buffalo sauce recipe is simple to make and uses Kate’s Butter, so you know it will be flavorful. It’s mouthwatering, delicious, and perfect for your next party. Give it a try today!

There are plenty of reasons to make buffalo sauce at home instead of using store-bought varieties. For one, you can control the level of heat and spice in the sauce to suit your taste. Secondly, homemade buffalo sauce is generally much healthier than its store-bought counterparts, as it doesn’t contain any preservatives or other unhealthy ingredients. So next time you’re in the mood for some buffalo chicken wings or buffalo chicken dip, give this delicious and buttery homemade buffalo sauce a try!


5 from 1 vote
Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Course Main Course
Servings 4 servings


  • 1 stick Kate’s Salted Butter, melted
  • 3/4 cups Frank’s Red Hot sauce
  • 1/4 tsp garlic powder
  • 1/4 tsp smoked paprika
  • 1/4 tsp freshly ground black pepper
  • 1/4 tsp cayenne pepper
  • 1 tsp Worcestershire sauce
  • 1 tsp white or champagne vinegar
  • salt to taste


  • Begin by melting the butter in a saucepan over low heat.
  • Once the butter has melted, mix it well with the remaining buffalo sauce ingredients.
  • Once everything is mixed together, turn up the heat to medium and cook for 3-4 minutes, stirring frequently.
  • After 3-4 minutes, your buffalo sauce should be nice and thickened. Remove from heat and enjoy!

From our farm in Maine to your kitchen.